The art of drinking and serving tea plays a really crucial cultural function in China. It influences a lot of artists that the Chinese tea event, as it is called, has been composed in tunes and poetry. The routine of preparing and serving tea has actually even held an unique location in the hearts and minds of the Chinese upper class, court authorities, intellectual, poets, and even the typical individuals.
On its many basic, the Chinese tea event emphasizes the tea itself, rather than the ceremony. It focuses on what the tea tastes like, smells like, and how one tea tastes compared to the previous tea, or in inclusive rounds of drinking.
The best ways to carry out a Chinese tea event is just so simple. Nevertheless, it is necessary to keep in mind that actions to ensure the finest tasting tea is very exacting. As often stated, if done correctly you can extract the finest flavor a tea has to offer.
The Teapot and Tea Cup Preparation
The Chinese tea event uses little cups to match the unglazed and small clay teapots. Each cup is simply large enough to hold about two small swallows of tea. These tiny cups are particularly popular in Chiujao and Fujian, while in Shanghai and Beijing, large cups are employed.
Treating the teapot and cups or tea mug is one necessary step in Chinese tea event. When you get your teapot and cups, they need to be treated. The teapot utilized is typically made from red clay, and to seal the inside of a teapot and the cups, you initially need to place loose tea into the pot and fill it with boiling water. Let it sit for three hours to a day.
Some tea masters recommend to do it for a week prior to the curing of the teapot, cups and pouring pitcher. This method is said to seal the inside of the teapot. Oils from the tea leaves fill in all the small holes of the new clay teapot.
In a Chinese tea ceremony, washing bowls are also required. You need to put the hot tea that has been brewing for 5 minutes and fill the washing bowl with hot tea. Let the tea cups also being in the tea. This is also done to seal the tea cups with the resins of the tea. And, as soon as the teapot, tea cups and pouring pitcher have actually been treated, the next action is to get prepared for the ceremony.
The Tea Preparation
For the tea preparation, all you need to do is prepare the boiling water, and carefully place the tea into the teapot till it is about a 3rd full. Also, make sure that the teapot and cups are now on the tea cleaning tray. Pour the hot water into the teapot until it is overruning. Location the cover on, and continue to put the hot water over the teapot. This is done to permit the entire teapot to be hot.
After that, pour the 2nd brewed tea into the tea cups and putting pitcher. When prepared, empty the tea cups and pitcher and then put the tea into the pitcher through a tea strainer. Pour the tea into the cups, making sure to never fill a cup at a time, however by passing the tea over each cup so they fill similarly.
The Importance of Water
The water used in the Chinese tea event is as essential as the tea itself. As noted, chlorine and fluoride in faucet water must be strained as they hurt the flavor of the tea. Distilled water is said to make flat tea, hence need to be avoided. The perfect water must have an alkaline pH around 7.9.
When utilizing the little tea cups never ever gulp the tea or consume. Drinking and sniffing the tea throughout the Chinese tea event can take over an hour and numerous fine discussions will ensure.
It focuses on what the tea tastes like, smells like, and how one tea tastes compared to the previous tea, or in inclusive rounds of drinking. After that, put the second brewed tea into the tea cups and putting pitcher. When ready, empty the tea cups and pitcher and then put the tea into the pitcher through a tea strainer. Put the tea into the cups, making sure to never ever fill a cup at a time, but by passing the tea over each cup so they fill equally. When using the small tea cups never gulp the tea or drink.
What are the Practical Alternatives When We Have A Limited Amount Of Time?
Having heard all about the art of serving different kinds of tea, due to the busy lives we lead today,it is also important to consider the many ways in which tea can be consumed on the move. Some may choose to drink from a regular tea mug. However for anyone who is busy and always on the go, a travel mug or flask may be a popular option. These travel mugs are sold in a variety of countries across Western Europe such as Germany, France and Spain, where they are reffered to as mug isotherme or coffee to go becher.